It’s finally spring in DC. Cherry blossoms are blooming, tourists are standing on the left side of the escalator, and I’m ready to take advantage of all the city has to offer. Here’s what I plan to do over the coming weeks.
Dine at the Chef’s Tasting Table at Glen’s because what is better than “a knock-out, all-local feast with beer, wine, and cider pairings?”
Take in a performance by the Washington Ballet at beerballet&bubbly.
Hike the Billy Goat Trail in Great Falls.
Enjoy the patio, live music, and a cocktail at Phillips After 5 at The Phillips Collection (after enjoying the art, of course).
Spend lots of lazy Saturday and Sunday mornings walking through Union Market.
Stretch out at a Grip the Mat event.
Test my limits with spicy food at Thip Khao.
Try malort at Ivy and Coney, one of the few places in DC that carries this mysterious Chicago-based liquor. Some call malort the worst tasting liquor of all time…so I want to try it?
Let me know what I should add to the list! And if you are looking for more things to do, be sure to check out my bucket list from last spring.